【Short Version】Pork Menudo | Littlechef's Ginamay
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【Short Version】How to Cook Pork Menudo | Littlechef's Ginamay My Other Channel: https://bit.ly/2P96zTY Patreon: https://bit.ly/2MsaFV1 #asmr #porkmenudo #ginamay Ingredients: 600g Pork Shoulder, Kasim (cut into small cubes) 2 1/2 tbsp Soy Sauce 1 1/2 tbsp Calamansi juice 150g Pork Liver (cut into small cubes) 1 1/2 tbsp Soy Sauce 1 tbsp Calamansi Juice 1 large Potato (peeled and cut into small cubes) 1 medium Carrot (peeled and cut into small cubes) 1 small Green Bell Pepper (seeded and chopped) 1 medium Red Onion (peeled and minced) 4 cloves Garlic (peeled and minced) 50g Garbanzos 2 tbsp Raisins 1 pc Hotdog (sliced) 200g Tomato Sauce 2 tbsp Tomato Paste 1/2 cup Water 1 pc Dried Bayleaf Salt and Pepper to taste 1 tbsp Olive Oil Email: littlechef.asia@gmail.com FB: https://bit.ly/2AFU7R3 IG: https://bit.ly/2U5Gdka
via IFTTT
【Short Version】How to Cook Pork Menudo | Littlechef's Ginamay My Other Channel: https://bit.ly/2P96zTY Patreon: https://bit.ly/2MsaFV1 #asmr #porkmenudo #ginamay Ingredients: 600g Pork Shoulder, Kasim (cut into small cubes) 2 1/2 tbsp Soy Sauce 1 1/2 tbsp Calamansi juice 150g Pork Liver (cut into small cubes) 1 1/2 tbsp Soy Sauce 1 tbsp Calamansi Juice 1 large Potato (peeled and cut into small cubes) 1 medium Carrot (peeled and cut into small cubes) 1 small Green Bell Pepper (seeded and chopped) 1 medium Red Onion (peeled and minced) 4 cloves Garlic (peeled and minced) 50g Garbanzos 2 tbsp Raisins 1 pc Hotdog (sliced) 200g Tomato Sauce 2 tbsp Tomato Paste 1/2 cup Water 1 pc Dried Bayleaf Salt and Pepper to taste 1 tbsp Olive Oil Email: littlechef.asia@gmail.com FB: https://bit.ly/2AFU7R3 IG: https://bit.ly/2U5Gdka
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