【Short Version】Adobong Sitaw with Pork (String Beans) 🎧
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【Short Version】How to Cook Adobong Sitaw with Pork (String Beans) 🎧 Patreon: http://bit.ly/2MsaFV1 My Other Channel: http://bit.ly/2P96zTY #adobongsitaw #stringbeans #asmr Unlike the Spanish and Latin American adobo, the main ingredients of Philippine adobo are ingredients native to Southeast Asia, namely soy sauce (originally salt), black peppercorns, and bay leaves. Ingredients: 30 pcs String Beans, ends trimmed and cut into 3-inch lengths 250g Pork (shoulder), sliced (small cubes) 1/2 cup Lee Kum Kee Premium Soy Sauce 1/3 cup Bragg Apple Cider Vinegar 2/3 cup Water 1 large Red Onion 3 whole Native Garlic 2 Bay Leaf 1 Star Anise Ground Mixed Peppercorn, to taste Support Little Chef - Hit Subscribe Button!!! YumYum. Email: littlechef.asia@gmail.com FB: http://bit.ly/2AFU7R3 TW: https://twitter.com/littlechefasia IG: http://bit.ly/2U5Gdka
via IFTTT
【Short Version】How to Cook Adobong Sitaw with Pork (String Beans) 🎧 Patreon: http://bit.ly/2MsaFV1 My Other Channel: http://bit.ly/2P96zTY #adobongsitaw #stringbeans #asmr Unlike the Spanish and Latin American adobo, the main ingredients of Philippine adobo are ingredients native to Southeast Asia, namely soy sauce (originally salt), black peppercorns, and bay leaves. Ingredients: 30 pcs String Beans, ends trimmed and cut into 3-inch lengths 250g Pork (shoulder), sliced (small cubes) 1/2 cup Lee Kum Kee Premium Soy Sauce 1/3 cup Bragg Apple Cider Vinegar 2/3 cup Water 1 large Red Onion 3 whole Native Garlic 2 Bay Leaf 1 Star Anise Ground Mixed Peppercorn, to taste Support Little Chef - Hit Subscribe Button!!! YumYum. Email: littlechef.asia@gmail.com FB: http://bit.ly/2AFU7R3 TW: https://twitter.com/littlechefasia IG: http://bit.ly/2U5Gdka
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