【Short Version】Beef Pares (a Filipino Braised Beef) 🎧

【Short Version】Beef Pares (a Filipino Braised Beef) 🎧


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How to Cook - Beef Pares (a Filipino Braised Beef) 🎧 #littlechefasia #beefpares #asmr The Filipino term Pares commonly refers to Beef Pares, a braised beef stew served with garlic fried rice, and a bowl of clear soup. It is particularly associated with specialty roadside diner-style establishments known as Pares House that specialize in serving these type of meals. Ingredients: 1 kilo Beef (brisket) 1 medium Red Onion (minced) 4 - 6 cloves Garlic (minced) 1/2 cup Soy Sauce 2-3 tbsp Brown Sugar 3 pcs Star Anise 4 cups Beef Stock 2 tbsp Oil 2 tbsp Cornstarch plus 1/4 cup Water Pepper to taste Garnish: Onion Leeks (slice) Fried Garlic Bits Support Little Chef - Hit Subscribe Button!!! YumYum. Email: littlechef.asia@gmail.com FB: http://bit.ly/2AFU7R3 TW: https://twitter.com/littlechefasia IG: http://bit.ly/2U5Gdka Website: http://bit.ly/2AENFK6

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